Fun with foam: Learn how to make your own root beer



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The pint glass filled with the dark caramel-colored liquid, tapering off in a perfect creamy head around the lip.

Carbonated fizz pops out of the top, and that first sip bursts with hints of sassafras, vanilla and ginger.

Jay Jackson has experimented with all kinds of home-brewing, from ales to porter to stouts. But he’s found one of his favorite creations is the smooth sip-ability of his own root beer.

 

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